Ingredients:
1 flour tortilla
2-3 Tablespoons Roasted Garlic Hummus
2-3 slices low-sodium roasted deli turkey
sliced cucumbers
sliced tomatoes
sliced red onions
2-3 Tablespoons chopped pitted black olives
feta cheese
Directions:
Spread hummus over tortilla then layer on turkey, cucumbers, tomatoes, red onions, and kalamata olives. Roll from one end to another then slice in half.
Source: Iowa Girl Eats
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